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Khaman Dhokla | Khaman Recipe | Dhokla Recipe | How to make Khaman Dhokla Recipe

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        This Khaman Dhokla recipe makes a wonderfully soft and fluffy, lightly sweet and savory cake that’s perfect to enjoy anytime of the day. It’s easy to prepare Khaman recipe steamed on the stovetop or even in the Instant Pot with my step-by-step instructions. What is Khaman Khaman, also known as khaman dhokla in other Indian states, is a popular delicacy from the Gujarati cuisine. It is light, spongy and includes a hint of great savory flavor from a simple combination of gram flour (besan), spices, and herbs. Gram flour is ground skinned black chickpeas. Khaman is a healthy savory-sweet snack that happens to be vegan. Plus, it can be gluten-free too, if you skip semolina and asafoetida in the batter. Khaman is also known as yellow dhokla as it has a yellow color or besan dhokla. It is also known as instant khaman. I prepare khaman dhokla recipe with the steaming method either in an Instant pot or in a pan. They’re perfect to enjoy for a hearty and satisfying br...

Which Exercise to do for Stomach

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  There are many exercises that can help tone and strengthen your stomach muscles. Here are a few options: Crunches: Lie on your back with your knees bent and your feet flat on the ground. Place your hands behind your head or cross them over your chest. Use your abdominal muscles to lift your upper body off the ground, curling your shoulders towards your hips. Lower yourself back down and repeat. Planks: Get into a push-up position with your hands on the ground directly under your shoulders and your toes on the ground. Engage your core muscles and hold your body in a straight line from your head to your heels, making sure to keep your hips level. Hold for as long as you can. Bicycle crunches: Lie on your back with your hands behind your head and your knees bent. Lift your head and shoulders off the ground and bring your left elbow towards your right knee while extending your left leg. Then bring your right elbow towards your left knee while extending your right leg. Repeat this mot...

पेट की चर्बी कैसे घटाएं

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  पेट की चर्बी घटाने के लिए कुछ उपाय निम्नलिखित हैं: व्यायाम: नियमित व्यायाम करना पेट की चर्बी को घटाने के लिए सबसे अच्छा उपाय है। कम से कम 30 मिनट की दौड़ या व्यायाम रोजाना करें। आप क्रन्च, पेट की उत्तेजना योग, साइकिल क्रन्च और जम्पिंग जैक जैसे व्यायाम कर सकते हैं। सही आहार: सही आहार के साथ पेट की चर्बी को घटाया जा सकता है। आप अपने आहार में फल, सब्जियां, फाइबर युक्त आहार और प्रोटीन को शामिल कर सकते हैं। आप अपने आहार में तला हुआ या पकाया हुआ खाना, तेजी से पकाया हुआ खाना या प्रसंस्कृत खाद्य पदार्थों से बचना चाहिए। उचित नींद: समय पर उचित नींद लेना भी पेट की चर्बी को कम करने में मददगार हो सकता है। कम से कम 7-8 घंटे की नींद लें। तनाव से राहत: तनाव को कम करने के लिए मेडिटेशन, प्राणायाम या योग करने से शरीर के अंदर की रक्त संचार अच्छा होता है जिससे चर्बी को कम करने में मदद मिलती है।

How To Make Ice Cream at Home

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  Making ice cream at home is a fun and rewarding activity, and the good news is that it’s not difficult to do. Here’s a basic recipe for making homemade ice cream: Ingredients: 2 cups heavy cream 1 cup whole milk 3/4 cup granulated sugar 1 tsp vanilla extract Pinch of salt Instructions: In a medium-sized saucepan, heat the milk and sugar over medium heat until the sugar dissolves completely. Do not boil. Add the heavy cream, vanilla extract, and salt to the saucepan and whisk to combine. Remove the saucepan from the heat and let it cool to room temperature. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. Transfer the churned ice cream into a container and freeze for a minimum of 4 hours, or until firm. Tips: For best results, use an ice cream maker. It will help aerate the mixture and create a smoother, creamier texture. Be sure to freeze the ice cream in an airtight container to prevent it from becoming icy. You can also experiment...

How To Make Desi Gujarati Khichdi

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  Khichdi is a popular dish in Indian cuisine, made with rice and lentils or split mung beans. It is a simple and nutritious dish that is easy to make. Here's a recipe for basic Khichdi: Ingredients: 1 cup basmati rice 1 cup split mung beans (or any other lentil) 3 cups water 1 teaspoon cumin seeds 1 teaspoon mustard seeds 1 teaspoon turmeric powder 2 tablespoons ghee (clarified butter) or oil Salt to taste Optional: chopped vegetables like carrots, peas, and potatoes Instructions: Rinse the rice and lentils thoroughly and soak them in water for 30 minutes. Heat ghee or oil in a pressure cooker or a pot. Add cumin and mustard seeds and let them splutter. Add the soaked rice and lentils, turmeric powder, salt, and 3 cups of water (or enough to cover the rice and lentils). Stir well and add chopped vegetables if using. Close the pressure cooker or pot and cook on medium heat until you hear 2 whistles in the pressure cooker (or cook for 15-20 minutes in a pot). Turn off the heat and l...

How to Make Healthy Diet's

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Making a healthy diet involves consuming a variety of nutrient-dense foods in appropriate amounts to provide your body with the necessary nutrients to function properly. Here are some general guidelines to help you make a healthy diet: Eat a variety of foods: Eating a variety of foods ensures that you get a wide range of nutrients. Choose whole foods: Whole foods, such as fruits, vegetables, whole grains, lean proteins, and healthy fats, are more nutritious than processed foods. Watch portion sizes: Eating too much of any food can lead to weight gain and other health problems. Limit unhealthy fats: Saturated and trans fats can increase your risk of heart disease, so limit your intake of foods high in these fats. Reduce sugar intake: Consuming too much sugar can lead to weight gain, diabetes, and other health problems, so limit your intake of sugary foods and drinks. Drink plenty of water: Water is essential for hydration and helps flush out toxins from your body. Choose healthy cooking...