How to Make Avocado Chicken Salad?
Making a healthy and delicious avocado chicken salad Ingredients 2 large cooked chicken breasts, shredded or chopped 2 large avocados, peeled, pitted, and diced 1 cup cooked corn, fresh or frozen and thawed ¼ cup finely chopped red onion (or green onion or chives) ¼ cup chopped fresh cilantro (or parsley) 2 tablespoons extra virgin olive oil 2 tablespoons lime juice (freshly squeezed is best) ½ teaspoon salt ¼ teaspoon black pepper Instructions Prepare the chicken: If not already cooked, you can bake, grill, pan-fry, or use leftover or rotisserie chicken. Shred or chop it into bite-sized pieces. Dice the avocado: Carefully peel, pit, and dice the avocados into bite-sized pieces. Combine ingredients: In a large bowl, add the cooked chicken, diced avocados, corn kernels, red onion, and cilantro. Make the dressing: In a separate small bowl, whisk together the olive oil, lime juice, salt, and pepper. Dress the salad: Pour the dressin...